0 Views· 01/12/24· How-to & Style

How to Make Tuna Sisig


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Use fresh tuna for a lighter take on the popular Pinoy sizzling dish. <br />Add mayonnaise for a creamy version and don't forget the calamansi!<br /><br /><br />Subscribe to our YouTube channel:<br />http://bit.ly/2gZNwGB<br /><br />Follow/Like YummyPh on social media:<br />https://www.facebook.com/yummymagazine<br />https://instagram.com/yummyph<br />https://twitter.com/yummyph<br />https://www.pinterest.com/yummyph<br /><br />Grab a copy at bookstores and supermarkets, or purchase a digital edition:<br />http://bit.ly/YummyNewsstand<br /><br />Download the Yummy App:<br />Apple Newsstand: http://bit.ly/yummymagapple<br />Android: http://bit.ly/Yummyandroid

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